The Celebrity Eclipse in all her glory. |
That's just what my husband and I did this year. We flew to Miami and boarded the Celebrity Eclipse for a week long cruise in the Caribbean. Since I'm always in search of beer, wine and chocolate, that's exactly what I did on this cruise.
The beer: Whenever I can, I always like to drink local. Even though the Caribbean is not known for their great beer, I still totally enjoyed the experience, and found a local beer I actually enjoyed.
There were no craft beer options aboard the Eclipse. This may change in the near future. With the growing popularity of craft beer, Celebrity piloted a specialty bar that features 64 beer choices on their newest ship, the Silhouette. I was told by the beverage manager that it has been a great success and they are planning to incorporate the concept on other ships. When I write my review next year, it may be totally different.
In addition to the usual, Bud, Miller, Heineken, Corona, etc, our choices aboard the Eclipse included some very flavorful beer, including Leffe from Belgium, Boddingtons and Newcastle from England. We enjoyed what we had but when we went a shore on the islands we searched for local offerings.
A bottle of Carib tasted mighty fine. |
After the snorkeling was completed, the bar in the catamaran opened, offering rum punch with freshly grated nutmeg, and beer. I cracked open a Carib, a beer brewed in Trinidad and Tobago. After a few hours in the sun and surf, it tasted amazing. A clean, crisp, slightly sweet lager, went down just fine on that gorgeous afternoon. We sailed to a private beach where we enjoyed a barbecue and a few more Caribs and an hour or two of fun on the beach. I'd have to rate this one great beer experience that I won't forget anytime soon.
This group of red wines did not require refrigeration. |
The Wine: What's lacking in beer selection aboard the Celebrity Eclipse, you make up in the wine selection. It is impressive by most standards, and we enjoyed a number of great wine selections aboard ship. You can purchase a wine package and try a new bottle of wine every night, or partake in one of the wine tastings they offer for both beginners and more experienced enthusiasts.
The ship offers a unique wine experience in their Cellar Masters bar. Wines are grouped and stored at the ideal temperature for the type of wine. A specially designed dispenser will let you pour the amount of wine you choose. You are charged a few dollars for a sample, a little more for a small glass, or as much as $15 - $20 for a full glass of the more expensive selections. This is a great way to find a new favorite without having to buy a whole bottle.
The wine steward prepares a flight of white wine for us. |
We sampled a flight of whites that were recommended by the wine steward. They included Elk Cove Pinot Gris from the Willamette Valley in Oregon, Paco & Lola Albarino from the Rais Baixas region of Spain and 2009 Chardonnays from Cakebread Cellars and Far Niente, both from the Napa Valley in California. I enjoyed all the choices, particularly the Far Niente, and would consider buying a bottle stateside.
My favorite wine experience on board ship took place one night when they offered skygazing on the top deck. One unique feature on the Eclipse and other Celebrity ships is that they have a full lush lawn on the top deck on the ship. Not just for show, you can actually walk, play games and lounge on the lawn at any time during the cruise. It's very relaxing and a nice feature.
During the stargazing event, guests are invited to lie out on blankets provided by the ship's staff, order a glass of wine and enjoy a guided tour of the heavens provided by on of the ships navigators. The ambiance was amazing and a glass of wine enhanced the experience as we identified constellations and planets while the ship smoothly sailed through the Caribbean Sea.
Afternoon tea |
The Chocolate: Celebrity cruise line is known for it's fine food, and in one week's time you can sample more chocolate than you can even imagine. All the chocolate pastries and ice cream are made on board during the cruise. Even the sugar free options are amazing.
Start the day with a chocolate croissant at breakfast. How about some chocolate bread pudding, or chocolate cheesecake for lunch? Mid-afternoon enjoy a scoop of chocolate ice cream or gelato. For afternoon tea enjoy a plate of delicate pastries of your choice. Instead of tea you may order a specialty mocha coffee. Dessert at dinner may be chocolate mousse, triple chocolate layer cake or baked Alaska.
After dinner you can savor a chocolate martini,and when you return to your state room, you'll find a gourmet square of unusually blended chocolate such as dark chocolate infused with ginger, on your pillow. The next day, just start all over again with a new selection of treats. It's no wonder the average cruiser gains a few pounds during the week.
Baked Alaska with homemade chocolate ice cream. |
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